Pre-Seasoned Carbon Steel Frying Pan

Pre-Seasoned Carbon Steel Frying Pan

8"
$99.00
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Pre-Seasoned Carbon Steel Frying Pan
  • Pre-Seasoned Carbon Steel Frying Pan
  • Pre-Seasoned Carbon Steel Frying Pan
  • Pre-Seasoned Carbon Steel Frying Pan
  • Golden crispy chicken thighs pan-seared with rosemary and garlic in nonstick skillet
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  • Sautéed asparagus with Parmesan in a nonstick skillet on a gas stove
  • Pre-Seasoned Carbon Steel Frying Pan
  • Pre-Seasoned Carbon Steel Frying Pan
  • Pre-Seasoned Carbon Steel Frying Pan
  • Golden crispy chicken thighs pan-seared with rosemary and garlic in nonstick skillet
  • Hard-anodized nonstick frying pan with stainless steel handle
  • Nonstick frying pan with stainless steel handle, top-down view
  • Sautéed asparagus with Parmesan in a nonstick skillet on a gas stove
Pre-Seasoned Carbon Steel Frying Pan
Best Seller

1170 Reviews

Pre-Seasoned Carbon Steel Frying Pan

$99.00

A staff-favorite pan for serious searing and naturally nonstick cooking. Pre-seasoned and ready to roll right out of the box.

Size: 8"
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60-Day Test Drive
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Lifetime Warranty Against Defects
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Free Returns
Features
  • Carbon steel construction for fast heating and excellent searing
  • Pre-seasoned surface that becomes more naturally nonstick over time
  • 2.5mm thickness for excellent heat retention without excessive weight
  • Larger cooking surface than most comparable pans
  • Stay-cool ergonomic handle for comfortable stovetop cooking
Oven safe icon indicating cookware is oven compatible

Oven Safe up to 500°F
Induction compatible cookware symbol

Induction Compatible
Handwash only care instruction icon

Hand Wash Only
Use & Care
  • Oven safe up to 500°F / 260°C
  • Induction compatible
  • For best results, always pre-heat your pan for 1-2 minutes and cook with a small amount of oil (½ to 1 Tbsp)
  • Hand wash only with non-metallic sponge or scrubber. If using soap, just a few drops will do. 
  • Dry thoroughly after washing
  • Visit our Help Hub for more on how to use and care for this pan.
Specifications

8"
Total Length: 15.4 in. / 390 mm
Handle Length: 6.8 in. / 172 mm
Diameter: 8.6 in. / 218 mm
Height: 1.3 in. / 33 mm
Weight: 2.1 lb / 0.95 kg

10"
Total Length: 18.8 in. / 478 mm
Handle Length: 8.2 in. / 209 mm
Diameter: 10.8 in. / 275 mm
Height: 1.7 in. / 44 mm
Weight: 3.2 lb / 1.40 kg

12"
Total Length: 21.2 in. / 539 mm
Handle Length: 8.9 in. / 227 mm
Diameter: 12.4 in. / 314 mm
Height: 1.7 in. / 44 mm
Weight: 3.9 lb / 1.80 kg

Thickness (Base): 2.5 mm
Construction: Carbon Steel
Country of Production: PRC
Warranty

All Misen products come with a lifetime warranty against defects. Misen will replace any defective products. Learn more about our warranty policy here and what's covered.

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Customer Reviews

4.8
Rated 4.8 out of 5 stars
Based on 1,170 reviews
Total 5 star reviews: 945 Total 4 star reviews: 182 Total 3 star reviews: 39 Total 2 star reviews: 4 Total 1 star reviews: 0
Reviews Summary
Customers say this carbon steel frying pan heats evenly, delivers excellent non-stick performance right out of the box, and cleans up easily. Many reviews highlight how the pre-seasoned finish improves with continued use, making it ideal for cooking eggs and achieving beautiful browning on meats and vegetables. Common feedback mentions the pan's durability and quality construction. Some note the weight is substantial, though this contributes to heat retention. A few mention the handle length takes up storage space, and some observe discoloration as normal seasoning develops over time.
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1,170 reviews
  • Julia S.
    Verified Buyer
    Reviewing
    8" Pre-Seasoned Carbon Steel Frying Pan
    I recommend this product
    Product Standouts even heat distribution, premium materials, oven-safe, easy to clean, sleek design
    Rated 5 out of 5 stars
    Yesterday
    Best pan I've ever owned

    We love these pans that are so easy to clean and cook in! Easy to season and never have to worry about non-stick getting scratched or peeling off. WORTH EVERY PENNY!

    Was this helpful?
  • Maria K.
    Verified Buyer
    Reviewing
    8" Pre-Seasoned Carbon Steel Frying Pan
    I recommend this product
    Rated 5 out of 5 stars
    6 days ago
    Great Pans

    While ready to use right out of the box, I decided to apply a thin layer of seasoning wax first and heat according to directions. Perfectly nonstick, I have used multiple times for items like eggs, and fish without issue. Cleanup is easy, I dry immediately and give a quick rub with more seasoning. These pans will last! The extra care steps are quick and easy, and worth it. The extra step of drying immediately and adding a thin coat of seasoning before putting it away will ensure I don't get any rust, and it'll stay perfectly nonstick. I also love the shape and the amount of usable space in the bottom of the pan compared to other pans the same size.

    Was this helpful?
  • Maria K.
    Verified Buyer
    Reviewing
    12" Pre-Seasoned Carbon Steel Frying Pan
    I recommend this product
    Rated 5 out of 5 stars
    6 days ago
    Great Pans!

    While ready to use right out of the box, I decided to apply a thin layer of seasoning wax first and heat according to directions. Perfectly nonstick, I have used multiple times for items like eggs, and fish without issue. Cleanup is easy, I dry immediately and give a quick rub with more seasoning. These pans will last! The extra care steps are quick and easy, and worth it. The extra step of drying immediately and adding a thin coat of seasoning before putting it away will ensure I don't get any rust, and it'll stay perfectly nonstick. I also love the shape and the amount of usable space in the bottom of the pan compared to other pans the same size.

    Was this helpful?
  • Maria K.
    Verified Buyer
    Reviewing
    10" Pre-Seasoned Carbon Steel Frying Pan
    I recommend this product
    Rated 5 out of 5 stars
    6 days ago
    Perfer this to the nonstick carbon steel

    While ready to use right out of the box, I decided to apply a thin layer of seasoning wax first and heat according to directions. Perfectly nonstick, I have used multiple times for items like eggs, and fish without issue. Cleanup is easy, I dry immediately and give a quick rub with more seasoning. These pans will last! The extra care steps are quick and easy, and worth it. The extra step of drying immediately and adding a thin coat of seasoning before putting it away will ensure I don't get any rust, and it'll stay perfectly nonstick. I also love the shape and the amount of usable space in the bottom of the pan compared to other pans the same size.

    Was this helpful?
  • Anthony S.
    Verified Buyer
    Reviewing
    8" Pre-Seasoned Carbon Steel Frying Pan
    I recommend this product
    Rated 4 out of 5 stars
    3 weeks ago
    Nice pan!

    This is a seriously nice piece of cookware. Not as ninstick as a coated pan but still really good without the worry of forever chemicals.

    Was this helpful?
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Why a Pre‑Seasoned Carbon Steel Pan Is a Kitchen Workhorse

Carbon steel sits in a sweet spot between cast iron and stainless: it heats up faster, weighs less, and — with use — builds a naturally nonstick surface that only improves over time. Misen's Pre-Seasoned Carbon Steel Frying Pan arrives ready to cook, skipping the tedious break-in process so you can move straight to searing steaks, blistering vegetables, or frying eggs with confidence. It's available in 8", 10", and 12" sizes to suit everything from a single-serving omelet to a family-sized sauté.

Like any carbon steel pan, a little ongoing care goes a long way. A quick dry after washing and a light oil wipe keeps the seasoning strong and prevents rust — check out Misen's pre-seasoned carbon steel care guide for step-by-step maintenance tips. If you're building out your kitchen, the pan pairs naturally with other pieces in the pre-seasoned carbon steel collection, or complements a broader cookware setup for every cooking method.